How to assemble your Kama Gear barbecue
How to set up for low & slow
How to set up for Pizza
How to set up for smoking
How to set up for spit roasting
How to set up for dirty cooking
How to set up for grilling
How to cook to safe temperatures and not time
How to set up for pots, woks and pan cooking
How to change the gasket
How to tighten the hinge