Add some weight to your lineup. This thick soapstone slab locks in serious heat and spreads it evenly for smooth, consistent cooks every time. Naturally non-stick and non-porous, it is perfect for anything that might stick and you cannot take the risk, like fish with skin, molluscs or eggs, and it also bangs out a beautiful crust on your steak. Easy to clean and made to handle live fire.

• 20 - 30 mm thick depending on the size
• Naturally non-stick, non-porous surface
• Elite heat retention and even heat spread
• Naturally antibacterial properties
• Easy to clean, hand wash only
• Dual Sided with a Flat side and groovy side (V2 Max Kamado only)